I decided to eat a bit healthier. OK I usually do but I wanted a delicious snack as well so Kale Chips I decided to make. Very easy to do and doesn’t take too much time either. Here’s the recipe. Try it. I’ve even done it before and used cinnamon sugar lightly sprinkled for a sweet healthier treat.
Extra Virgin Olive Oil
Truffle Salt (Found at Trader Joes)
Heat oven to 350 degrees
Clean and dry Kale
Break off into pieces
Drizzle with EVOO and sprinkle Truffle Salt (or whatever seasonings you desire)
Bake for 12 minutes.
That’s it and it’s easy and healthier than chips from the store and has lots of nutrients. Enjoy!