Kale Chips…Easy & Yes, Yummy too

I decided to eat a bit healthier. OK I usually do but I wanted a delicious snack as well so Kale Chips I decided to make. Very easy to do and doesn’t take too much time either. Here’s the recipe. Try it. I’ve even done it before and used cinnamon sugar lightly sprinkled for a sweet healthier treat.

Ingredients

Kale

Extra Virgin Olive Oil

Truffle Salt (Found at Trader Joes)

How To

Heat oven to 350 degrees

Clean and dry Kale

Break off into pieces 

Drizzle with EVOO and sprinkle Truffle Salt (or whatever seasonings you desire)

Bake for 12 minutes.

That’s it and it’s easy and healthier than chips from the store and has lots of nutrients. Enjoy!



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