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Day 1 ~ It’s been a while….
It’s been some time since I’ve posted. I lost my desire to blog due to the internet not feeling safe for me. However; I miss writing. I miss blogging. I really lost me for years. These days I don’t think I can do much but then I remember all I’ve been through and despite it…
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Gluten & Dairy Free Chicken Piccata
I decided to make this favorite of mine but adding in artichoke hearts and mushrooms. That’s huge for me as I’m trying to enjoy foods I’m not a fan of and mushrooms is high up on my list of things I’d prefer to not eat. So here’s all you need to enjoy this dish both…
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Gluten Free & Vegan Fried Tomatoes
In true Kat fashion this is easy to make but super yummy while being Gluten Free & Vegan even. Ingredients Tomatoes – Firm ones so most likely no red tomatoes Corn Starch, Seasonings – Enough to coat the tomatoes EVOO – just enough to put a thin layer of oil in a pan Make It…
moimemoi 